A Cleaning We Will Go!

Anyone who knows me well, knows how much I love my Enjo. For those of who don’t know what Enjo products are, I encourage you to look them up. They sell cleaning cloths and fibres for every cleaning job you can possibly think of, designed to be used only with water and their own chemical free cleaning agents. The fibres are specifically designed to pull dirt and bacteria from deep down in surfaces, leaving them spotlessly clean and germ free. And they really work!

With mine and Little Lady’s sensitive skin, I have always been an advocate for chemical free cleaning. Besides which, most of the cleaning products you buy in the supermarket are hugely overpriced, and full of who knows what? I do have to admit, Enjo products are not cheap. In fact, it will cost you $200 or more to set yourself up with your basic Enjo household cleaning products. But, they are top quality and last for years.

So, again we come to the difference between living cheaply and living frugally. Living frugally does not always mean spending the least amount of money. Often, it means spending money in the short term, to save money in the long term. Think of growing a vegetable garden, or buying chickens. It costs money and time to do both, but in the long run, you’ll be collecting veggies and eggs from your own backyard for free, instead of buying them each week.

The purpose of this week’s blog is not to encourage you to go and spend all the cash you’ve been saving on Enjo products. But, it is to encourage you to look for ways to clean your house frugally, instead of using overpriced, chemical-filled, supermarket cleaning products. Your wallet and your body will thank you!

For every day cleaning jobs in the kitchen and bathroom, I use my Enjo products. But, I also have a wealth of cleaning tips that I’ve picked up from other mums, including my own, and various frugal living blogs, websites and magazines. This week, I share some of them with you!

-          Grimy surfaces ie. Stove tops and soap scum on bathroom surfaces. Any surface where you would usually use some kind of household spray or gel to cut through grease.

You will need: Bi carb soda, White vinegar, a clean cloth or chux and a pair of old stockings or pantihose. Sprinkle the bicarb over the surface and pour enough vinegar over to cover it. The bicarb will start to fizz. When this happens, take the pantihose and scrub the surface. The wetter the pantihose are, the more abrasive they will become, removing grime. Wipe over with a clean, damp cloth to remove the excess vinegar and bicarb. For more delicate surfaces, simply use a damp cloth, sprinkled with bicarb and wipe over.

-          Cleaning windows and mirrors. You will need: A large bowl of warm water, white vinegar and paper towel. Add ¼- ½ cup of vinegar to the warm water. Soak a paper towel and rub over the surface. Dry with another piece of paper towel. Also suitable for cleaning the interior of the fridge.

-          Mould. You will need: A spray bottle, some clove oil, a clean cloth and water. Add ¼ of a teaspoon of clove oil to 1 litre of water (the measurements need to be exact!) in the spray bottle. Spray over mouldy surfaces and wipe with a damp cloth. Clove oil is a natural mould inhibitor. Not only will it remove mould, it also helps stop it from growing back. The ¼ teaspoon to 1 litre water measurement can also be used for soaking items that have become mouldy ie. Soap racks and other bathroom items, clothes and shoes. Simply rinse, or wash as normal afterwards.

-          A grimy microwave. You will need: Bi carb soda, white vinegar, water and a microwave safe bowl. In the bowl combine 1 tbsp of bicarb, ½ cup vinegar and 1 cup water. Cook on high for 1 minute, until just boiling. Remove and wipe over the interior of the microwave with a damp cloth.

-          Smelly and blocked drains. You will need: Bicarb, white vinegar and boiling water. Pour half a cup of bicarb, followed by half a cup of vinegar down the drain. Leave for half an hour and then pour a full kettle of boiling water straight down the drain. If the drain is still blocked, repeat. A badly blocked drain may also need to be plunged afterwards.

-          Carpet stains. You will need: two large bowls, warm water, a grease cutting dishwashing liquid eg. Palmolive, paper towel and two clean facecloths. In one bowl squirt a small amount of dishwashing liquid and fill with warm water. Fill the other bowl with clean warm water. With one facecloth soaked in soapy water, rub gently over the stain until it starts to disappear. With the other facecloth soaked in clean water, blot the stain to remove the soap. Use the paper towel to soak up the excess water.

-          Shining silver or silver plated cutlery. You will need: a baking dish, aluminium foil, bicarb soda and boiling water. Line the baking dish with foil, place silverware inside and sprinkle ½ - 1 cup of bicarb over the top. Cover with boiling water and soak until the tarnish disappears. Dry well.

Undiluted white vinegar can also be used for:

-          Killing germs –simply wipe over surfaces with a clean cloth.

-           Wiping bench tops.

-          Cleaning cloudy glasswear –wipe over with vinegar soaked cloth and leave for a few minutes before rinsing.

-          Removing paint spatters- with a vinegar soaked paintbrush.

-          Unclogging the pores of a steam iron- fill the iron with vinegar and leave to steam on full heat for 4-5 mins before draining. Make sure to repeat this process with water before ironing any clothes.

The best part about cleaning with Bicarb soda and vinegar is that are CHEAP! Clove oil is not, but will last for a long time. I recommend wearing rubber gloves if using undiluted vinegar, it can be harsh on skin.

Savoury Muffins and Peach Upside Down Cake..

What a glorious weekend we have been having in Melbourne! Beautiful weather, and with a busy week behind us, Little Lady, Hubby and I have been enjoying a quiet couple of days pottering around the house, playing at the park and eating some yummy home made goodies and delicious meals. It really is my favourite way to spend a weekend.

I wanted to share with you, a couple of frugal recipes that I have discovered over the past week. If you are looking for new, budget friendly recipes, I recommend purchasing a copy of either “Super Food Ideas” or “Recipes Plus”. Both magazines are less than $3, and are available at either Coles or Woolworths. Both of these recipes are courtesy of “Super Food Ideas”.

When choosing new recipes to try, I always look for two things;

1.       That the recipe is fairly quick and simple. Not that I have a problem with producing delicate, fiddly food, in fact I quite enjoy it! But, for everyday meals and snacks I always go back to the quick, easy options.

2.       Cheap ingredients that do not necessitate an extra trip to the shops. Again, I’m more likely to use the recipe regularly if the ingredients mostly consist of things that are always in my pantry.

Ham and Corn Muffins:

Hubby was given a 5kg ham as a Christmas gift from one of the company’s clients. I love ham, but I can’t eat that much of it! So we are left with a lot of ham in the freezer. This is the perfect recipe for using up that particular Christmas leftover, and is also a great option for the school lunchbox. Can be frozen.

Ingredients:

2 ½ cups SR flour

1 tbsp caster sugar

¾ cup milk

1 egg, lightly beaten

½ cup vegetable oil

2 tbsp chopped chives (can be omitted)

100g shaved leg ham

2/3 cup grated tasty cheese

125g can creamed corn

1.       Preheat oven to 190/ 170 FF and grease muffin tray.

2.       Combine flour and sugar in a bowl and make a well in the centre. Add milk, egg and oil and mix until just combined.

3.       Add chives, ham, cheese and corn and mix.

4.       Spoon mixture evenly between muffin holes.

5.       Bake for 18-20 mins or until golden brown and just firm to touch.

6.       Serve hot or cold.

Peach Melba Upside Down Cake:

I love canned peaches. I’m not a huge fan of fresh peaches, although I love apricots and nectarines, but canned peaches I could eat every day. This cake is lovely warm, and you could try substituting peaches for another fruit if you so desired. Store in an airtight container for up to 3 days.

Ingredients:

825g can peaches in juice, drained well, thinly sliced

185g butter, softened, chopped

¾ cup caster sugar

1 tsp vanilla extract

2 eggs

1 ¾ cup SR flour

½ cup milk

1.       Preheat oven to 180/ 160 FF and grease and line a 6cm deep, 22 cm base round cake pan.

2.       Arrange peach slices in two circles, overlapping slightly, over the base of the pan.

3.       Using an electric mixer, beat butter, caster sugar and vanilla for 5-6 minutes or until light and creamy.

4.       Add eggs, 1 at a time, beating after each addition.

5.       Sift flour over butter mixture and add milk. Fold until just combined.

6.       Spoon mixture over peaches in pan, gently smooth surface.

7.       Bake for 45-50 mins or until a skewer, inserted in the centre, comes out clean. Stand in pan for 5 mins, and then turn onto wire rack to cool.

Frugal school holiday ideas..

Happy New Year everyone! I hope you all had a lovely Christmas. Who’s New Years resolution was to save money in 2012? Then this is the blog for you. My (growing) family and I have been living frugally for almost 4 months now. There have been a few stumbles and hiccups along the way, but hey, nobody’s perfect. The point is, we are doing our very best to use our money wisely and save where we can, and the results are beginning to show! I am excited to see what 2012 brings, especially as this is the year our family expands from three to four. A new baby will no doubt bring more financial pressures, so our living frugally experiment is sure to be very helpful.

Over the Christmas/ New Year period Little Lady and I spent two weeks at our church camp at Freshwater Creek, at the gateway to Victoria’s Great Ocean Road. Hubby was working, but came up to join us when he could, and we all enjoyed some beautiful weather and much needed relaxation time. The day after arriving home however, Melbourne turned on it’s best performance and we were shrouded in a week of winter-like conditions. This meant no outside play, no beach, no walks, no playground, and also meant that Little Lady and I caught horrible chesty colds. After two days of this, the weather took an even further turn for the worse, which resulted in a 6am trip to the emergency room with a very sick little girl who ended up getting croup. So, with a sick toddler in the house, that also meant no more visitors. Little Lady perked up after 24 hours, but, still being under house arrest meant that I had to get creative with activities suitable for entertaining my very active almost-two-year-old.

This got me thinking about all those other mothers out there suffering through the schools holidays, trying to keep their children entertained and busy. Going to the movies, bowling, aquatic centres and the zoo are all great activities, but the cost adds up. Fast. And thus was born my latest list; Holiday Entertaining for The Frugal Family.

1.       Visit your local library. Remember books? At the library you can borrow them for a whole month. For FREE! They also have DVDs and audio books available. For FREE! Just make sure you return them on time.

2.       Get online and check out what’s happening at your local shopping centres. Over school holidays, most shopping centres run activities for kids at a minimal cost. Some of them are even (here’s the magic word again) FREE! These could be craft activities, shows featuring popular TV characters, petting zoos, interactive dance demonstrations and gardening workshops.

3.       Cook. With the evolution of shows like Masterchef, every kid wants to cook right? And there are so many child friendly recipes available now. You don’t even have to buy them! Everything’s available online. So put on aprons and start cooking. The ingredients don’t have to be expensive, no matter what you make, I guarantee the kids will love it.

4.       Make popcorn, close all the blinds, get comfy and have a movie day at home. Borrow DVDs from the library for free, or for a minimal cost from your local rental place. Again, make sure you return them on time.

5.       Have a water fight. Gone are the days where we could run under the sprinklers, but a few buckets, some water pistols and some water balloons can be just as fun.

6.       Build a cubby. Indoor or outdoor, it doesn’t matter. Some chairs, a table, some old blankets, or a big tree in the backyard are all you need. Bring the dolls and teddies and have a picnic. Or, bring out the water pistols and nerf guns, and the cubby becomes a fort. Hours of fun!

7.       Make playdoh. Cheap and simple, I have a fool proof recipe that I have been using for years. Some rolling pins, cookie cutters and plastic cutlery, and your littlies will be happy for ages.

8.       Craft. Paint, draw, glue, make pasta jewellery, sew, knit, make puppets, paper mache, clay, beads, stickers, the options are endless! My personal favourite is emptying the recycle bin and constructing various things with masking tape and glue.

9.       Visit the local playground, kick a ball and play hide and seek.

10.   Visit your local botanic gardens, have a picnic, go for a walk and feed the ducks.

11.   The beach. Always a winner.

12.   Lego. I bet nearly everyone has a box of lego lying around somewhere. Combine it all and build a mega city.

13.   Ride bikes. There are safe bike tracks everywhere. Take a picnic.

14.   Invite some friends over and play board games.

15.   Sensory play. Rice, shaving cream, sand, “slime” or coloured water. One for the littlies, but I bet a lot of bigger kids will love it too.

School holidays need not be expensive. These are just a few ideas that I have come up with. There are so many cheap things to do if you get a bit creative. Just remember, parental involvement is mandatory for most activities. So, embrace your inner child and enjoy yourself!

PLAYDOH RECIPE:

2 cups plain flour

4 tablespoons cream of tartar

2 tablespoons cooking oil

1 cup salt

2 cups boiling water

Food colouring

Mix all ingredients together in a bowl. If necessary, add extra flour until you reach desired consistency. Store in a plastic bag.